Vines: Montepulciano, Primitivo, Sangiovese, Negroamaro and Red Malvasia. Production area: Colonnella, Ortona, Sava and San Marzano district. Sensory features: Strong garnet red colour, intense and persistent with aroma of cherries, prunes, ripe black-currant, tobacco and a toasted final note.
Full-bodied, soft, rich in tannin, very persistent, long at the end with spicy notes of vanilla and chocolate. Ready to drink at its release or aged for 8/10 years.
Serving temperature: about 18-20° C.
Best served with: red meat, game, rich sauces. Meditation wine.