€ 3950

Most Ramandolo

Available quantity: 2
Most Ramandolo

Brand: Bepi Tosolini

Production zone: Friuli Venezia Giulia


“Most” eaux de vie is produced by pressing fresh, destemmed harvest grapes, whose sweet and fragrant pulp is transformed into must.The must is then distilled, according to the “Tosolini Method”, using discontinuous steam pot stills.Its aromatic bouquet is the fruit of precious friulian varietals such asthe Picolit, Ribolla Gialla, Moscato Rosa, Fragolino and Ribolla Nera.

Limpid and crystalline.

Fruity aroma and delicatebouquet, roundand reminiscent of ripe apple.

Lingering, almost sweet finish.


Available quantity:2

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