€ 2295

Cellarius

Available quantity: 24
 
Cellarius

Brand: Berlucchi

Production zone: Lombardia

Vintage: Format: 0.75
Alcohol content: Type: Appellation:
 

GRAPES
70% chardonnay, 30% pinot noir, grown exclusively in Berlucchi estate vineyards, many of the high-density plantings.

YIELD
Varies between 80-100 quintals per hectare, with a yield in must of 45%.

VINIFICATION
Gentle, gradual pressing, with quality fractioning of the must, and initial fermentation in stainless steel. A small quantity ferments in oak barriques, where it undergoes malolactic fermentation as well, and it matures there sur lie for 6 months.

MATURATION
Assemblage of the cuvée in the spring following harvest, with only wine from that specific vintage. Bottled with a liqueur de tirage of 24 g/l sugar and cultured yeasts. Maturation sur lie for a minimum of 30 months, followed by an additional 3 months following disgorgement.

STYLE
Brut

TECHNICAL DATA
alcohol 12.5%, residual sugar 7 g/l, total acidity 7.5 g/l, pH 3.15

 
Available quantity:24
DI SA.NI. s.n.c. di Marco Di Sabatino & C. - Via Mazzini 28 - 10090 Gassino T.se (TO) - P.IVA 05005800015
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